Exploring our connection to food.
At Stir we strive to connect our guests with their food in a fun and inviting setting. Both of our historic Denver locations have multiple cooking stations and offer warm and welcoming environments for our guests to cook, eat and enjoy!
MEET YOUR INSTRUCTORS
Jack
Favorite Cuisine to Cook: Anything on the grill! Being outside and using a heat source that is never quite the same as the last time adds fun and unexpected elements.
Favorite Denver Restaurant: Los Carboncitos! Don’t sleep on the gorditas.
Tamra
Favorite Cuisine to Cook: My favorite cuisine to cook is Mediterranean because it highlights fresh, vibrant ingredients and a balance of flavors that are both nourishing and satisfying. I appreciate how simple yet delicious the dishes are, letting the natural flavors of the ingredients really stand out.
Favorite Denver Restaurant: Cart-Driver in LoHi. Their chicken liver mousse is my favorite dish in Denver.
Kate
Favorite Cuisine to Cook: I really love anything that just punches you in the face with flavor. Think sour, sweet, salty, and my personal favorite, SPICY! Because of this, I love to teach our Thai and Szechuan classes.
Favorite Denver Restaurant: My favorite Denver restaurant is actually not in Denver at all! It is a little food stall in a community center called Mango House. The restaurant is called Urban Burma. GET THE TEA LEAF SALAD. Trust me, it will change your life.
Camille
Favorite Cuisine to Cook: I love teaching our French classes because of the classic techniques and how much French cuisine impacts so many other styles of cooking.
Favorite Denver Restaurant: I think we have a ton of great restaurants in Denver. I always love supporting local businesses and feeling connected to a greater culinary experience. My favorite restaurant locally is either Potager or Table 6. Both places have such a warm and inviting atmosphere. The people are great and the food is always delicious.